"The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman Ree Drummond returns with an exciting new cookbook filled with no-fuss family recipes for dinners, desserts, and more. Cook smarter, not harder! After seventeen years of sharing recipes in my cookbooks, on my website, and on my cooking show, I still absolutely love cooking! That said, while I enjoy making a slow-cooked meat sauce or long-braised pork roast, life...

The blogger and Food Network personality answers that age-old question "What's for Dinner?", bringing together more than 125 simple, step-by-step recipes for delicious dinners the whole family will love.

Lyle and Heidi Troyer have taken in a brother and sister who were orphaned when their parents died in a car accident. Hoping to help the children adapt and make friends, Heidi decides to hold a series of cooking classes for kids. But the kids are always accompanied by an adult, each of whom has troubles and worries of their own. Will hearts be healed over plates of Amish food?

Los batidos, al igual que los zumos, son una gran fuente de micronutrientes (vitaminas, minerales, antioxidantes, enzimas activos y otros fitoelementos que encontramos en los vegetales) y sus funciones principales son nutrir e hidratar el cuerpo y limpiar y depurar el organismo. Los batidos, ademas, nos aportan un extra de cremosidad y contienen fibra, que nos saciara, nos ayudara a regular los niveles de azucar y colesterol en la sangre y el transito...

"The ultimate grilling guide and the latest in Mark Bittman's acclaimed How to Cook Everything series. Here's how to grill absolutely everything--from the perfect steak to cedar-plank salmon to pizza--explained in Mark Bittman's trademark simple, straightforward style. Featuring more than 250 recipes and hundreds of variations, plus Bittman's practical advice on all the grilling basics, this book is an exploration of the grill's nearly endless possibilities....

In her folksy, wonderfully engaging voice, Drummond shares how she learned to cope with the isolation and peculiarities of an Oklahoman ranch life, from chasing beavers out of the pond and saddling horses, to cooking for a man who believes the sun rises and sets in a steak and baked potato. Includes delicious recipes such as cowboy calzones, pioneer woman's ribeye steaks, cheese grits, fresh blackberry cobbler, pico de gallo, and Iny's prune cake....

After twelve-year-old Addison Cooke's uncle unearths ancient Incan secrets in Peru, he is kidnapped by a shadowy organization intent on stealing the treasure unless Addison and his friends can decipher the clues first.

"Return to the Troyer farm where Heidi welcomes six new cooking class students who experience the healing hand of God. Despite stressful changes occurring in their lives, Lyle and Heidi once again open their Ohio home up to those seeking to learn about Amish cooking. This time a teenager helping her divorced dad cook for the family, a caterer needing new recipes, a food critic, a hunter looking to impress his buddies, a wife given the class as an...

Learn to make your favorite baked goods for every meal of the day - and plenty of great snacks, too.