The hot dog is just one of the mystery meats that despite new nutritional label regulations remains a puzzler. This engaging book provides the disgusting story of the kinds of byproducts and fillers that are often used in mystery meats. Readers learn about harmful ingredients including fat, salt, chemical preservatives, and even bacteria. Readers find out about artery-clogging trans fats and cholesterol, and about the salt overload, preservatives,...

Hot dogs may not be as American as apple pie, but they are close. You find them at baseball games and barbecues. They are a fast and tasty meal enjoyed by many. We know that hot dogs are usually made from beef, but that is not all that is in there. Hot dogs and sausages are made from a combination of different ingredients. The same goes for lunch meats, too. This volume explains that manufactured meats have much more to them than meets the eye. Readers...