"A revolutionary new theory and call to action on animal rights, ethics, and law from the renowned philosopher Martha C. Nussbaum. Animals are in trouble all over the world. Whether through the cruelties of the factory meat industry, poaching and game hunting, habitat destruction, or neglect of the companion animals that people purport to love, animals suffer injustice and horrors at our hands every day. The world needs an ethical awakening, a consciousness-raising...

"Though increasing numbers of people know that eating meat is detrimental to our own health and the planet's, many still can't be convinced to give up eating meat. But how can we change behavior when common arguments, scientific data, and information aren't working? Acclaimed anthropologist Roanne Van Voorst changes the dialogue. In Once Upon a Time We Ate Animals, she shifts the focus from the present looking forward to the future looking back-imagining...

In this compelling volume in the What Everyone Needs to Know series, Paul Waldau expertly navigates the many heated debates surrounding the complex and controversial animal rights movement. Organized around a series of probing questions, this timely resource offers the most complete, even-handed survey of the animal rights movement available. The book covers the full spectrum of issues, beginning with a clear, highly instructive definition of animal...

"The idea of human cruelty to animals so consumes novelist Elizabeth Costello in her later years that she can no longer look another person in the eye: humans, especially meat-eating ones, seem to her to be conspirators in a crime of stupefying magnitude taking place on farms and in slaughterhouses, factories, and laboratories across the world. Costello's son, a physics professor, admires her literary achievements, but dreads his mother's lecturing...

An engrossing and eloquent study of the history and ethics of animal experimentation. The heart of a pig may soon beat in a human chest. Sheep, cattle, and mice have been cloned. Slowly but inexorably scientists are learning how to transfer tissues, organs, and DNA between species. Some think this research is moving too far, too fast, without adequate discussion of possible consequences: Is it ethical to breed animals for spare parts? When does the...

Hollywood celebrities are doing it. Corporate moguls are doing it. But what about those of us living in the real world-and on a real budget? Author and holistic health practitioner Victoria Moran started eating only plants nearly thirty years ago, raised her daughter, Adair, vegan from birth, and maintains a sixty-pound weight loss. In Main Street Vegan, Moran offers a complete guide to making this dietary and lifestyle shift with an emphasis on practical...

"In 2020, COVID-19, the Australia bushfires, and other global threats served as vivid reminders that human and nonhuman fates are increasingly linked. Human use of nonhuman animals is contributing to pandemics, climate change, and other global threats. And these global threats are, in turn, contributing to biodiversity loss, ecosystem collapse, and nonhuman suffering. In this book, Jeff Sebo argues that humans have a moral responsibility to include...

Our homes are where we live and play, and for those making positive vegan choices, it's important for our domestic spaces to be environmentally friendly and cruelty-free. This book provides practical advice and inspiration to everyone who is building or renovating and wants a home that both supports their lifestyle and benefits the planet.

To translate the journey from a living cow to a glass of milk into tangible terms, Kathryn Gillespie set out to follow the moments in the life cycles of individual animals-animals like the cow with ear tag #1389. She explores how the seemingly benign practice of raising animals for milk is just one link in a chain that affects livestock across the agricultural spectrum. Gillespie takes readers to farms, auction yards, slaughterhouses, and even rendering...

Being vegan isn't just about what you eat, it's also about what you wear, where you live, and how you entertain yourself. This informative and accessible title offers readers insight into the history of animal entertainment from 2000 BCE through to the 21st century, outlining different philosophies on how humans should interact with animals, and giving suggestions of how to avoid animal entertainment and help prevent its continued practice.