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Format
Book
Fiction / Non-Fiction
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Audience
Juvenile
Author
Marsico, Katie
Series
21st Century Basic Skills Library Your Healthy Plate
Subject
Literature
Nutrition
Cereals as food -- Juvenile literature
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1)
Your healthy plate: Vegetables
Author
Marsico, Katie
Series
21st century basic skills library. 3
21st Century Basic Skills Library Your Healthy Plate
Publisher
Cherry Lake Pub
Pub. Date
[2012]
Language
English
Book
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Description
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Explains the nutrition content and benefits of vegetables.
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2)
Your healthy plate: Protein
Author
Marsico, Katie
Series
21st century basic skills library. 3
21st Century Basic Skills Library Your Healthy Plate
Publisher
Cherry Lake Pub
Pub. Date
[2012]
Language
English
Book
Show Edition
On Shelf
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Place Hold
Description
Read Description
Explains what proteins are and the health benefits of eating them.
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3)
Your healthy plate: Fruits
Author
Marsico, Katie
Series
21st century basic skills library. 3
21st Century Basic Skills Library Your Healthy Plate
Publisher
Cherry Lake Pub
Pub. Date
[2012]
Language
English
Book
Show Edition
On Shelf
Where is it?
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Place Hold
Description
Read Description
Explains what fruits are and the health benefits of eating them.
More Info
Add to List
4)
Your healthy plate: Grains
Author
Marsico, Katie
Series
21st century basic skills library. 3
21st Century Basic Skills Library Your Healthy Plate
Publisher
Cherry Lake Pub
Pub. Date
[2012]
Language
English
Book
Show Edition
On Shelf
Where is it?
See Full Copy Details
Place Hold
Description
Read Description
Explains the nutrition content and benefits of grains.
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Add to List
5)
Your healthy plate: Dairy
Author
Marsico, Katie
Series
21st century basic skills library. 3
21st Century Basic Skills Library Your Healthy Plate
Publisher
Cherry Lake Pub
Pub. Date
[2012]
Language
English
Book
Show Edition
On Shelf
Where is it?
See Full Copy Details
Place Hold
Description
Read Description
Explains the nutrition content and benefits of dairy products.
More Info
Add to List
6)
Your healthy plate: Oils and fats
Author
Marsico, Katie
Series
21st century basic skills library. 3
21st Century Basic Skills Library Your Healthy Plate
Publisher
Cherry Lake Pub
Pub. Date
[2012]
Language
English
Book
Show Edition
On Shelf
Where is it?
See Full Copy Details
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Description
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Explains different types of fat and oils and how bodies use them.
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