8 degrees of ingredients
(Book)
Author
Published
Edina, Minn. : Beaver's Pond Press, 2008.
ISBN
9781592982141, 159298214X
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Grande Prairie Public Library District - Stacks | 641.56318 PRI | On Shelf |
More Details
Published
Edina, Minn. : Beaver's Pond Press, 2008.
Format
Book
Physical Desc
309 pages : portraits. ; 26 cm
Language
English
ISBN
9781592982141, 159298214X
Notes
General Note
"A must-have, comprehensive cookbook including over 250 everyday recipes, all free of the eight most common food allergens--wheat-free, egg-free, peanut-free, fish-free, soy-free, milk-free, tree nut-free, shellfish-free--for those suffering from food allergies, sensitivities, and intolerances, and the people who cook for them."
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Priem, M. K. (2008). 8 degrees of ingredients . Beaver's Pond Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Priem, Melisa K. 2008. 8 Degrees of Ingredients. Edina, Minn.: Beaver's Pond Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Priem, Melisa K. 8 Degrees of Ingredients Edina, Minn.: Beaver's Pond Press, 2008.
Harvard Citation (style guide)Priem, M. K. (2008). 8 degrees of ingredients. Edina, Minn.: Beaver's Pond Press.
MLA Citation, 9th Edition (style guide)Priem, Melisa K. 8 Degrees of Ingredients Beaver's Pond Press, 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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