Encyclopedia of pasta
(Book)
Uniform Title
Contributors
Published
Berkeley, Calif. : University of California Press, [2009].
ISBN
9780520255227, 0520255224
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Eisenhower Public Library District - Stacks | 641.5945 ZAN | On Shelf |
Oak Park Public Library Main Branch - Third Floor | 641.822 ZAN | On Shelf |
Riverside Public Library - Stacks | 664.755 ZAN | On Shelf |
More Details
Published
Berkeley, Calif. : University of California Press, [2009].
Format
Book
Physical Desc
xxi, 374 pages : illustrations, map ; 24 cm.
Language
English
ISBN
9780520255227, 0520255224
Notes
Bibliography
Includes bibliographical references and index.
Language
Translated from the Italian.
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Citations
APA Citation, 7th Edition (style guide)
Zanini De Vita, O., Fant, M. B., & Field, C. (2009). Encyclopedia of pasta . University of California Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Zanini De Vita, Oretta, 1936-, Maureen B. Fant and Carol. Field. 2009. Encyclopedia of Pasta. Berkeley, Calif.: University of California Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Zanini De Vita, Oretta, 1936-, Maureen B. Fant and Carol. Field. Encyclopedia of Pasta Berkeley, Calif.: University of California Press, 2009.
Harvard Citation (style guide)Zanini De Vita, O., Fant, M. B. and Field, C. (2009). Encyclopedia of pasta. Berkeley, Calif.: University of California Press.
MLA Citation, 9th Edition (style guide)Zanini De Vita, Oretta, Maureen B Fant, and Carol Field. Encyclopedia of Pasta University of California Press, 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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