Chicken soup
(Book)

Book Cover
Average Rating
Contributors
Gavril, David, illustrator.
Published
New York : Abrams Books for Young Readers, [2009].
ISBN
9780810983267, 0810983265
Status

Description

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Copies

LocationCall NumberStatus
Batavia Public Library District - Juvenile Picture BooksJP Van Leeuwen, JeanOn Shelf
Bellwood Public Library - Juvenile StacksE VANOn Shelf
Bridgeview Public Library - StacksE VANOn Shelf
Crestwood Public Library District - Juvenile StacksE VANOn Shelf
Flossmoor Public Library - Juvenile StacksE VANOn Shelf
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More Details

Published
New York : Abrams Books for Young Readers, [2009].
Format
Book
Physical Desc
37 unnumbered pages : color illustrations ; 28 cm
Language
English
ISBN
9780810983267, 0810983265
Accelerated Reader
LG
Level 1.4, 1 Points

Notes

Description
When they hear that Mrs. Farmer is making soup, all the frightenened chickens run for their lives, but Mr. Farmer finds Little Chickie, who has a bad cold, and he takes her to the kitchen for some nice hot vegetable soup.
Study Program Information
Accelerated Reader AR,LG,1.4,0.5,129163.

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Citations

APA Citation, 7th Edition (style guide)

Van Leeuwen, J., & Gavril, D. (2009). Chicken soup . Abrams Books for Young Readers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Van Leeuwen, Jean and David, Gavril. 2009. Chicken Soup. New York: Abrams Books for Young Readers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Van Leeuwen, Jean and David, Gavril. Chicken Soup New York: Abrams Books for Young Readers, 2009.

Harvard Citation (style guide)

Van Leeuwen, J. and Gavril, D. (2009). Chicken soup. New York: Abrams Books for Young Readers.

MLA Citation, 9th Edition (style guide)

Van Leeuwen, Jean., and David Gavril. Chicken Soup Abrams Books for Young Readers, 2009.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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