Cook's simple and seasonal cuisine
(Book)
Contributors
Published
New York : Simon and Schuster, [1988].
ISBN
0671620088 :
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Harvey Public Library District - Stacks | 641.564 COO | On Shelf |
More Details
Published
New York : Simon and Schuster, [1988].
Format
Book
Physical Desc
256 pages: illustrations
Language
English
ISBN
0671620088 :
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Hill, J. (1988). Cook's simple and seasonal cuisine . Simon and Schuster.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hill, Judith, 1945-. 1988. Cook's Simple and Seasonal Cuisine. New York: Simon and Schuster.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hill, Judith, 1945-. Cook's Simple and Seasonal Cuisine New York: Simon and Schuster, 1988.
Harvard Citation (style guide)Hill, J. (1988). Cook's simple and seasonal cuisine. New York: Simon and Schuster.
MLA Citation, 9th Edition (style guide)Hill, Judith. Cook's Simple and Seasonal Cuisine Simon and Schuster, 1988.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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