Genetically modified foods and the global food supply
(Book)

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Average Rating
Contributors
Published
New York, NY : Greenhaven Publishing, LLC, 2022.
ISBN
9781534506862, 1534506861
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LocationCall NumberStatus
Bellwood Public Library - Stacks664 GENOn Shelf
Prairie Trails Public Library District - Stacks664 GENOn Shelf

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Published
New York, NY : Greenhaven Publishing, LLC, 2022.
Format
Book
Physical Desc
176 pages ; 24 cm.
Language
English
ISBN
9781534506862, 1534506861

Notes

Bibliography
Includes bibliographical references and index.
Description
"On the surface, it seems that genetically modified (GM) foods are a reasonable defense against world hunger and malnutrition. They may offer solutions to other global problems as well. But critics argue that GM foods are unsafe and potentially hazardous to human health. They also claim that the engineering of GM foods harms the environment. So what is the truth? The curated essays in this volume present viewpoints from different sides of the debates surrounding GMs and a shrinking food supply"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Hurt, A. E. (2022). Genetically modified foods and the global food supply (First edition.). Greenhaven Publishing, LLC.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Hurt, Avery Elizabeth. 2022. Genetically Modified Foods and the Global Food Supply. New York, NY: Greenhaven Publishing, LLC.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Hurt, Avery Elizabeth. Genetically Modified Foods and the Global Food Supply New York, NY: Greenhaven Publishing, LLC, 2022.

Harvard Citation (style guide)

Hurt, A. E. (2022). Genetically modified foods and the global food supply. First edn. New York, NY: Greenhaven Publishing, LLC.

MLA Citation, 9th Edition (style guide)

Hurt, Avery Elizabeth. Genetically Modified Foods and the Global Food Supply First edition., Greenhaven Publishing, LLC, 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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