Making pasta with math!
(Book)
Author
Published
New York : Gareth Stevens Publishing, 2020.
ISBN
9781538245583, 1538245582, 9781538245590, 1538245590, 9781538245576, 1538245574
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Lansing Public Library - Youth NonFiction | J E 510 HUN | On Shelf |
More Details
Published
New York : Gareth Stevens Publishing, 2020.
Format
Book
Physical Desc
24 pages : color illustrations ; 19 cm.
Language
English
ISBN
9781538245583, 1538245582, 9781538245590, 1538245590, 9781538245576, 1538245574
Notes
Bibliography
Includes bibliographical references (page 23) and index.
Description
"Whether you prefer pasta hot or cold, with red sauce or butter, this book has a recipe for everyone! It also incorporates achievable math content straight from math curricula in the form of word problems that ask readers to take their skills in the classroom and bring them into the kitchen. With four recipes young chefs and mathematicians can try with minimal help from an adult, this book brings STEM into the real world, supporting the notion that math is fun and all around us!"--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Hunt, S. (2020). Making pasta with math! . Gareth Stevens Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hunt, Santana. 2020. Making Pasta With Math!. New York: Gareth Stevens Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hunt, Santana. Making Pasta With Math! New York: Gareth Stevens Publishing, 2020.
Harvard Citation (style guide)Hunt, S. (2020). Making pasta with math! New York: Gareth Stevens Publishing.
MLA Citation, 9th Edition (style guide)Hunt, Santana. Making Pasta With Math! Gareth Stevens Publishing, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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