Jubilee : recipes from two centuries of African-American cooking
(Book)
Author
Published
New York : Clarkson Potter/Publishers, [2019].
ISBN
9781524761738, 1524761737
Appears on list
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Alsip-Merrionette Park Public Library District - Stacks | 641.5929 TIP | On Shelf |
| Batavia Public Library District - Adult Nonfiction | 641.59296 TIP | On Shelf |
| Bellwood Public Library - Stacks | 641.59296 TIP | On Shelf |
| Berwyn Public Library - Stacks | COOKING WORLD AMERICAN | On Shelf |
| Bloomingdale Public Library - Nonfiction | 641.59296 TIP | On Shelf |
More Details
Published
New York : Clarkson Potter/Publishers, [2019].
Format
Book
Physical Desc
319 pages : color illustrations ; 26 cm
Language
English
ISBN
9781524761738, 1524761737
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Citations
APA Citation, 7th Edition (style guide)
Tipton-Martin, T. (2019). Jubilee: recipes from two centuries of African-American cooking (First edition.). Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Tipton-Martin, Toni. 2019. Jubilee: Recipes From Two Centuries of African-American Cooking. New York: Clarkson Potter/Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Tipton-Martin, Toni. Jubilee: Recipes From Two Centuries of African-American Cooking New York: Clarkson Potter/Publishers, 2019.
Harvard Citation (style guide)Tipton-Martin, T. (2019). Jubilee: recipes from two centuries of african-american cooking. First edn. New York: Clarkson Potter/Publishers.
MLA Citation, 9th Edition (style guide)Tipton-Martin, Toni. Jubilee: Recipes From Two Centuries of African-American Cooking First edition., Clarkson Potter/Publishers, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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