Rudy Maxa's world. Japan, touring and dining in Tokyo, Hokkaido, & Kyushu.
(DVD)
Contributors
Published
Chicago, IL : Questar, [2018].
Status
Description
Loading Description...
Copies
| Location | Call Number | Status |
|---|---|---|
| ADD - MOVIE_A2 | TRAVEL 915.2 JAPAN | On Shelf |
| Hinsdale Public Library - On Order | XX(2808760.4) | On Order |
| Oak Lawn Public Library - AV | DVD 394.1209 RUDY | On Shelf |
| St. Charles Public Library District - Adult Nonfiction Videos | 915.2 RUD | On Shelf |
Subjects
LC Subjects
Cooking, Japanese.
Documentary television programs.
Food -- Japan.
Food habits -- Japan.
Food tourism -- Japan.
Gastronomy -- Japan.
Hokkaido (Japan) -- Description and travel.
Kyushu Region (Japan) -- Description and travel.
Nonfiction films.
Nonfiction television programs.
Television programs.
Television series.
Tokyo (Japan) -- Description and travel.
Travelogues (Television programs)
Documentary television programs.
Food -- Japan.
Food habits -- Japan.
Food tourism -- Japan.
Gastronomy -- Japan.
Hokkaido (Japan) -- Description and travel.
Kyushu Region (Japan) -- Description and travel.
Nonfiction films.
Nonfiction television programs.
Television programs.
Television series.
Tokyo (Japan) -- Description and travel.
Travelogues (Television programs)
More Details
Published
Chicago, IL : Questar, [2018].
Format
DVD
Physical Desc
1 videodisc (approximately 75 min.) : sound, color ; 4 3/4 in.
Language
English
UPC
033937045820
Notes
General Note
Widescreen.
General Note
Documentary.
General Note
Title from container.
General Note
Originally produced as three episodes of the television series: Rudy Maxa's world.
General Note
Wide screen.
General Note
Taste of Tokyo also known as: Taste of Japan--Tokyo; Taste of Hokkaido also known as: Taste of Japan--Hokkaido; Taste of Kyushu also known as: Taste of Japan--Kyushu.
Participants/Performers
Presenters, Rudy Maxa, Daisuke Utagawa.
Description
Travel journalist Rudy Maxa and Washington, D.C. restaurateur Daisuke Utagawa present three episodes that highlight three distinct regions of Japan, focusing on the nation's food and food producers. From the ramen of the northern island of Hokkaido, to the sushi of Tokyo, to the Wagyu beef raised on the southern island of Kyushu, food is a window on the soul of Japan.
System Details
DVD; NTSC; widescreen presentation.
Local note
DVD
Citations
APA Citation, 7th Edition (style guide)
Maxa, R., & Utagawa, D. (2018). Rudy Maxa's world . Questar.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Maxa, Rudy and Daisuke, Utagawa. 2018. Rudy Maxa's World. Chicago, IL: Questar.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Maxa, Rudy and Daisuke, Utagawa. Rudy Maxa's World Chicago, IL: Questar, 2018.
Harvard Citation (style guide)Maxa, R. and Utagawa, D. (2018). Rudy maxa's world. Chicago, IL: Questar.
MLA Citation, 9th Edition (style guide)Maxa, Rudy, and Daisuke Utagawa. Rudy Maxa's World Questar, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.