Bread lab!
(Book)
Author
Published
Bellevue, Washington : Readers to Eaters, [2018].
ISBN
0998436607, 9780998436609
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Batavia Public Library District - Juvenile Picture Books | JP Binczewski, Kim | On Shelf |
Clarendon Hills Public Library - Juvenile Stacks | JE STORIES FOOD BIN | On Shelf |
Downers Grove Public Library - 1st Floor - Kids | JE BINCZEWSKI | On Shelf |
Indian Prairie Public Library District - 2nd Floor - Kids & Teens | PICTURE STORIES FOOD BINCZEWSKI | On Shelf |
La Grange Park Public Library District - Lower Level | E BINCZEWSKI, K | On Shelf |
More Details
Published
Bellevue, Washington : Readers to Eaters, [2018].
Format
Book
Physical Desc
1 volume (unpaged) : color illustrations ; 26 cm
Language
English
ISBN
0998436607, 9780998436609
UPC
9780998436609
Notes
Bibliography
Includes bibliographical references.
Description
"Iris's kitchen is transformed into a busy bread lab one Saturday thanks to her favorite aunt, a plant scientist who helps farmers grow grain. Together they make whole wheat sourdough bread with just four ingredients, beginning with a mysterious goo called a "starter" that's teeming with invisible microbes. To Iris, bread making seems like magic, but it's really science!"--Back cover.
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Citations
APA Citation, 7th Edition (style guide)
Binczewski, K. (2018). Bread lab! (First edition.). Readers to Eaters.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Binczewski, Kim. 2018. Bread Lab!. Bellevue, Washington: Readers to Eaters.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Binczewski, Kim. Bread Lab! Bellevue, Washington: Readers to Eaters, 2018.
Harvard Citation (style guide)Binczewski, K. (2018). Bread lab! First edn. Bellevue, Washington: Readers to Eaters.
MLA Citation, 9th Edition (style guide)Binczewski, Kim. Bread Lab! First edition., Readers to Eaters, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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