Naturally sweet food in jars : 100 preserves made with coconut, maple, honey, and more
(Book)
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Copies
| Location | Call Number | Status |
|---|---|---|
| Batavia Public Library District - Adult Nonfiction | 641.42 MCC | On Shelf |
| Cicero Public Library - Stacks | 641.42 MCC | On Shelf |
| Downers Grove Public Library - 2nd Floor - Adult | 641 PRESERVING CANNING MCC | On Shelf |
| Forest Park Public Library - Adult Cooking | 641.42 MCC | On Shelf |
| Franklin Park Library District - Adult Nonfiction | 641.42 MCC | On Shelf |
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Citations
McClellan, M., & Legato, S. (2016). Naturally sweet food in jars: 100 preserves made with coconut, maple, honey, and more . Running Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)McClellan, Marisa and Steve, Legato. 2016. Naturally Sweet Food in Jars: 100 Preserves Made With Coconut, Maple, Honey, and More. Philadelphia: Running Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)McClellan, Marisa and Steve, Legato. Naturally Sweet Food in Jars: 100 Preserves Made With Coconut, Maple, Honey, and More Philadelphia: Running Press, 2016.
Harvard Citation (style guide)McClellan, M. and Legato, S. (2016). Naturally sweet food in jars: 100 preserves made with coconut, maple, honey, and more. Philadelphia: Running Press.
MLA Citation, 9th Edition (style guide)McClellan, Marisa,, and Steve Legato. Naturally Sweet Food in Jars: 100 Preserves Made With Coconut, Maple, Honey, and More Running Press, 2016.