Baked occasions : desserts for leisure activities, holidays, and informal celebrations
(Book)

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Average Rating
Contributors
Published
New York : Stewart, Tabori & Chang, 2014.
ISBN
9781617690518, 1617690511
Status

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Copies

LocationCall NumberStatus
Homewood Public Library District - Stacks641.86 LEWOn Shelf
Melrose Park Public Library - Stacks641.86 LEWOn Shelf
St. Charles Public Library District - Adult Nonfiction641.86 LEWOn Shelf

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More Details

Published
New York : Stewart, Tabori & Chang, 2014.
Format
Book
Physical Desc
271 pages : illustrations (chiefly color) ; 24 cm
Language
English
ISBN
9781617690518, 1617690511

Notes

General Note
Includes index.
Description
Lewis and Paliafito celebrate a year in desserts. You'll have everything you need to create a wide range of sweet treats for quirky festivities and traditional holidays all year round.

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Citations

APA Citation, 7th Edition (style guide)

Lewis, M. (., Poliafito, R., & Kennedy, B. (2014). Baked occasions: desserts for leisure activities, holidays, and informal celebrations . Stewart, Tabori & Chang.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Lewis, Matt (Baker), Renato Poliafito and Brian, Kennedy. 2014. Baked Occasions: Desserts for Leisure Activities, Holidays, and Informal Celebrations. New York: Stewart, Tabori & Chang.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Lewis, Matt (Baker), Renato Poliafito and Brian, Kennedy. Baked Occasions: Desserts for Leisure Activities, Holidays, and Informal Celebrations New York: Stewart, Tabori & Chang, 2014.

Harvard Citation (style guide)

Lewis, M. (., Poliafito, R. and Kennedy, B. (2014). Baked occasions: desserts for leisure activities, holidays, and informal celebrations. New York: Stewart, Tabori & Chang.

MLA Citation, 9th Edition (style guide)

Lewis, Matt (Baker),, Renato Poliafito, and Brian Kennedy. Baked Occasions: Desserts for Leisure Activities, Holidays, and Informal Celebrations Stewart, Tabori & Chang, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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