Week in a day : 5 dishes > 1 day
(Book)
Author
Contributors
Janisch, Frances, photographer.
Published
New York, NY : Atria Paperback, 2013.
ISBN
9781451659757, 145165975X
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Acorn Public Library District - Stacks | 641.552 RAY | On Shelf |
Beecher Community Library District - Stacks | 641.5 RAY | Checked out |
Bellwood Public Library - Stacks | 641.5 RAY | On Shelf |
Cicero Public Library - Stacks | 641.552 RAY | On Shelf |
Downers Grove Public Library - 2nd Floor - Adult | 641 CELEBRITIES RAY | On Shelf |
More Details
Published
New York, NY : Atria Paperback, 2013.
Format
Book
Physical Desc
x, 358 pages : color illustrations ; 24 cm
Language
English
ISBN
9781451659757, 145165975X
Notes
General Note
"Special Section: 1 Grocery Bag 3 Meals"--Cover.
General Note
"Atria smart book-- read, watch, listen, learn"--Cover.
General Note
Includes index.
Description
A guide to preparing a week's worth of meals for one person or a family in a single day offers five seasons' worth of recipes as featured on the celebrity chef's popular show.
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Citations
APA Citation, 7th Edition (style guide)
Ray, R., & Janisch, F. (2013). Week in a day: 5 dishes > 1 day (First Atria Paperback edition.). Atria Paperback.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ray, Rachael and Frances, Janisch. 2013. Week in a Day: 5 Dishes > 1 Day. New York, NY: Atria Paperback.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ray, Rachael and Frances, Janisch. Week in a Day: 5 Dishes > 1 Day New York, NY: Atria Paperback, 2013.
Harvard Citation (style guide)Ray, R. and Janisch, F. (2013). Week in a day: 5 dishes > 1 day. First Atria Paperback edn. New York, NY: Atria Paperback.
MLA Citation, 9th Edition (style guide)Ray, Rachael, and Frances Janisch. Week in a Day: 5 Dishes > 1 Day First Atria Paperback edition., Atria Paperback, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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