Authentic wine : toward natural and sustainable winemaking
(Book)
Author
Contributors
Published
Berkeley : University of California Press, [2011].
ISBN
9780520265639, 0520265637
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Hinsdale Public Library - Stacks | 641.22 GOO | On Shelf |
More Details
Published
Berkeley : University of California Press, [2011].
Format
Book
Physical Desc
ix, 259 pages : illustrations ; 27 cm
Language
English
ISBN
9780520265639, 0520265637
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Goode, J., & Harrop, S. (2011). Authentic wine: toward natural and sustainable winemaking . University of California Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Goode, Jamie and Sam Harrop. 2011. Authentic Wine: Toward Natural and Sustainable Winemaking. Berkeley: University of California Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Goode, Jamie and Sam Harrop. Authentic Wine: Toward Natural and Sustainable Winemaking Berkeley: University of California Press, 2011.
Harvard Citation (style guide)Goode, J. and Harrop, S. (2011). Authentic wine: toward natural and sustainable winemaking. Berkeley: University of California Press.
MLA Citation, 9th Edition (style guide)Goode, Jamie., and Sam Harrop. Authentic Wine: Toward Natural and Sustainable Winemaking University of California Press, 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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