Delicious memories : recipes and stories from the Chef Boyardee family
(Book)

Book Cover
Average Rating
Published
New York : Stewart, Tabori & Chang, 2011.
ISBN
9781584799061, 1584799064
Status

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Copies

LocationCall NumberStatus
Homewood Public Library District - Stacks641.5945 BOIOn Shelf
Justice Public Library District - Stacks641.5945 BOIOn Shelf
Melrose Park Public Library - Stacks641.5945 BOIOn Shelf
Richton Park Public Library District - NONFICT_AT641.5945 BIOARDIOn Shelf

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More Details

Published
New York : Stewart, Tabori & Chang, 2011.
Format
Book
Physical Desc
207 pages : illustrations (chiefly color) ; 25 cm
Language
English
ISBN
9781584799061, 1584799064

Notes

General Note
Includes indexes.
Description
Most American have fond memories of the iconic Chef Boyardee brand, evoking nostalgia for a simpler time. Boiardi brings us the authentic recipes that inspired the brand, with recipes for sauces, meats, and pasta dishes.

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Citations

APA Citation, 7th Edition (style guide)

Boiardi, A., Lyness, S., & Silverman, E. (2011). Delicious memories: recipes and stories from the Chef Boyardee family . Stewart, Tabori & Chang.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Boiardi, Anna, Stephanie. Lyness and Ellen. Silverman. 2011. Delicious Memories: Recipes and Stories From the Chef Boyardee Family. New York: Stewart, Tabori & Chang.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Boiardi, Anna, Stephanie. Lyness and Ellen. Silverman. Delicious Memories: Recipes and Stories From the Chef Boyardee Family New York: Stewart, Tabori & Chang, 2011.

Harvard Citation (style guide)

Boiardi, A., Lyness, S. and Silverman, E. (2011). Delicious memories: recipes and stories from the chef boyardee family. New York: Stewart, Tabori & Chang.

MLA Citation, 9th Edition (style guide)

Boiardi, Anna., Stephanie Lyness, and Ellen Silverman. Delicious Memories: Recipes and Stories From the Chef Boyardee Family Stewart, Tabori & Chang, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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