The kitchen garden month by month
(Book)
Author
Contributors
Published
New York : DK, 2010.
ISBN
9780756650148, 0756650143
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Berkeley Public Library - Stacks | 635 BUC | On Shelf |
| Blue Island Public Library - Stacks | 635 BUC | On Shelf |
| Downers Grove Public Library - 2nd Floor - Adult | 635 BUC | On Shelf |
| Justice Public Library District - Stacks | 635 BUC PBK | On Shelf |
| Oak Park Public Library Main Branch - Third Floor | 635 BUC | On Shelf |
More Details
Published
New York : DK, 2010.
Format
Book
Physical Desc
352 pages : color illustrations ; 24 cm
Language
English
ISBN
9780756650148, 0756650143
Notes
General Note
"A complete practical guide to planting, cultivating, and harvesting fruits and vegetables"--Cover.
General Note
Includes index.
Description
For tasty, delicious fruits and vegetables that haven't traveled halfway around the world, you can't beat homegrown produce from your own garden. Here's how to ensure your plot provides fresh, healthy food all year round.
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Citations
APA Citation, 7th Edition (style guide)
Buckingham, A. (2010). The kitchen garden month by month (First American edition.). DK.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Buckingham, Alan. 2010. The Kitchen Garden Month By Month. New York: DK.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Buckingham, Alan. The Kitchen Garden Month By Month New York: DK, 2010.
Harvard Citation (style guide)Buckingham, A. (2010). The kitchen garden month by month. First American edn. New York: DK.
MLA Citation, 9th Edition (style guide)Buckingham, Alan. The Kitchen Garden Month By Month First American edition., DK, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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