The Cook's illustrated guide to grilling and barbecue
(Book)
Description
Copies
| Location | Call Number | Status |
|---|---|---|
| Glen Ellyn Public Library - Adult Nonfiction | 641.5784 COO | On Shelf |
| West Chicago Public Library District - Nonfiction | 641.5784 COO | On Shelf |
Subjects
More Details
Notes
Reviews from GoodReads
Citations
Tremblay, C., Van Ackere, D., & Burgoyne, J. (2005). The Cook's illustrated guide to grilling and barbecue (First edition.). America's Test Kitchen.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Tremblay, Carl, Daniel. Van Ackere and John. Burgoyne. 2005. The Cook's Illustrated Guide to Grilling and Barbecue. Brookline, Mass.: America's Test Kitchen.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Tremblay, Carl, Daniel. Van Ackere and John. Burgoyne. The Cook's Illustrated Guide to Grilling and Barbecue Brookline, Mass.: America's Test Kitchen, 2005.
Harvard Citation (style guide)Tremblay, C., Van Ackere, D. and Burgoyne, J. (2005). The cook's illustrated guide to grilling and barbecue. First edn. Brookline, Mass.: America's Test Kitchen.
MLA Citation, 9th Edition (style guide)Tremblay, Carl., Daniel Van Ackere, and John Burgoyne. The Cook's Illustrated Guide to Grilling and Barbecue First edition., America's Test Kitchen, 2005.