Cooking the southern African way : culturally authentic foods including low-fat and vegetarian recipes
(Book)
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Copies
Location | Call Number | Status |
---|---|---|
Nancy L. McConathy Public Library District - Stacks | 641.5968 Cornell | On Shelf |
Northlake Public Library District - Juvenile Non-Fiction | J 641.5968 COR | On Shelf |
Villa Park Public Library - Juvenile Non-Fiction | J641.5968 COR | On Shelf |
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Citations
Cornell, K. A., & Thomas, P. (2005). Cooking the southern African way: culturally authentic foods including low-fat and vegetarian recipes . Lerner Publications Co..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Cornell, Kari A and Peter Thomas. 2005. Cooking the Southern African Way: Culturally Authentic Foods Including Low-fat and Vegetarian Recipes. Minneapolis, MN: Lerner Publications Co.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Cornell, Kari A and Peter Thomas. Cooking the Southern African Way: Culturally Authentic Foods Including Low-fat and Vegetarian Recipes Minneapolis, MN: Lerner Publications Co, 2005.
Harvard Citation (style guide)Cornell, K. A. and Thomas, P. (2005). Cooking the southern african way: culturally authentic foods including low-fat and vegetarian recipes. Minneapolis, MN: Lerner Publications Co.
MLA Citation, 9th Edition (style guide)Cornell, Kari A., and Peter Thomas. Cooking the Southern African Way: Culturally Authentic Foods Including Low-fat and Vegetarian Recipes Lerner Publications Co., 2005.