I'm just here for more food : food x mixing + heat = baking
(Book)

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Published
New York : Stewart, Tabori & Chang, [2004].
ISBN
1584793414 :
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Broadview Public Library District - Stacks641.815 BROOn Shelf
Harvey Public Library District - Stacks641.815 BROOn Shelf
Hinsdale Public Library - Stacks641.815 BROOn Shelf
Nancy L. McConathy Public Library District - Stacks641.71 BrownOn Shelf
Oak Lawn Public Library - Stacks641.815 BROWNOn Shelf
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Published
New York : Stewart, Tabori & Chang, [2004].
Format
Book
Physical Desc
335 pages : color illustrations ; 24 cm
Language
English
ISBN
1584793414 :

Notes

General Note
Includes index.
Description
The host of Good Eats presents a book to explore the world of baking, describing the science and techniques behind his ingredients to reveal how to prepare a range of biscuit, muffin, cookie, and other baked recipes.

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Citations

APA Citation, 7th Edition (style guide)

Brown, A. (2004). I'm just here for more food: food x mixing + heat = baking . Stewart, Tabori & Chang.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Brown, Alton, 1962-. 2004. I'm Just Here for More Food: Food X Mixing + Heat = Baking. New York: Stewart, Tabori & Chang.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Brown, Alton, 1962-. I'm Just Here for More Food: Food X Mixing + Heat = Baking New York: Stewart, Tabori & Chang, 2004.

Harvard Citation (style guide)

Brown, A. (2004). I'm just here for more food: food x mixing + heat = baking. New York: Stewart, Tabori & Chang.

MLA Citation, 9th Edition (style guide)

Brown, Alton. I'm Just Here for More Food: Food X Mixing + Heat = Baking Stewart, Tabori & Chang, 2004.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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