The forks over knives plan : how to transition to the life-saving, whole-food, plant-based diet
(Book)
Stets, Marah, author.
Thacker, Darshana, author.
Sroufe, Del, author.
Wendel, Brian, author.
Description
Copies
Location | Call Number | Status |
---|---|---|
Bridgeview Public Library - Stacks | 641.5636 PUL | On Shelf |
Carol Stream Public Library - Adult Nonfiction | 641.5636/PUL | On Shelf |
Chicago Ridge Public Library - Stacks | COOKING 641.5636 PUL | On Shelf |
Dolton Public Library District - Stacks | 641.5636 PUL | On Shelf |
Downers Grove Public Library - 2nd Floor - Adult | 641 HEALTH DIET VEGAN PUL | Checked out |
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Citations
Pulde, A., Lederman, M., Stets, M., Thacker, D., Sroufe, D., & Wendel, B. (2017). The forks over knives plan: how to transition to the life-saving, whole-food, plant-based diet (First Touchstone paperback edition.). Simon & Schuster.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Alona Pulde et al.. 2017. The Forks Over Knives Plan: How to Transition to the Life-saving, Whole-food, Plant-based Diet. New York: Simon & Schuster.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Alona Pulde et al.. The Forks Over Knives Plan: How to Transition to the Life-saving, Whole-food, Plant-based Diet New York: Simon & Schuster, 2017.
Harvard Citation (style guide)Pulde, A., Lederman, M., Stets, M., Thacker, D., Sroufe, D. and Wendel, B. (2017). The forks over knives plan: how to transition to the life-saving, whole-food, plant-based diet. First Touchstone paperback edn. New York: Simon & Schuster.
MLA Citation, 9th Edition (style guide)Pulde, Alona, et al. The Forks Over Knives Plan: How to Transition to the Life-saving, Whole-food, Plant-based Diet First Touchstone paperback edition., Simon & Schuster, 2017.