From junk food to joy food : all the foods you love to eat...only better
(Book)
Author
Published
Carlsbad, California : Hay House, Inc., 2016.
ISBN
9781401950378, 140195037X
Appears on list
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Acorn Public Library District - Stacks | 641.56 BAU | On Shelf |
| Alsip-Merrionette Park Public Library District - Stacks | 641.5635 BAU | On Shelf |
| Batavia Public Library District - Adult Nonfiction | 641.5 BAU | On Shelf |
| Bellwood Public Library - Stacks | 641.5 BAU | On Shelf |
| Berwyn Public Library - Stacks | COOKING HEALTHY EATING BAUER | On Shelf |
More Details
Published
Carlsbad, California : Hay House, Inc., 2016.
Format
Book
Physical Desc
262 pages : color illustrations ; 24 cm
Language
English
ISBN
9781401950378, 140195037X
Notes
General Note
Includes index.
Description
Author and TODAY show nutrition expert Joy Bauer revamps your favorite indulgent recipes to allow you to enjoy both delicious food and good health, using simple tricks that cut calories, fat, sugar, and sodium.
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Citations
APA Citation, 7th Edition (style guide)
Bauer, J. (2016). From junk food to joy food: all the foods you love to eat...only better (First edition.). Hay House, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bauer, Joy. 2016. From Junk Food to Joy Food: All the Foods You Love to Eat...only Better. Carlsbad, California: Hay House, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bauer, Joy. From Junk Food to Joy Food: All the Foods You Love to Eat...only Better Carlsbad, California: Hay House, Inc, 2016.
Harvard Citation (style guide)Bauer, J. (2016). From junk food to joy food: all the foods you love to eat...only better. First edn. Carlsbad, California: Hay House, Inc.
MLA Citation, 9th Edition (style guide)Bauer, Joy. From Junk Food to Joy Food: All the Foods You Love to Eat...only Better First edition., Hay House, Inc., 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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