Where chefs eat : a guide to chefs' favorite restaurants
(Book)
Contributors
Warwick, Joe, compiler.
Published
New York : Phaidon Press, Inc., 2015.
ISBN
9780714868660, 0714868663
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Calumet City Public Library - Nonfiction | 647.95 WHE | On Shelf |
| Markham Public Library - Stacks | 647.95 WHE | On Shelf |
More Details
Published
New York : Phaidon Press, Inc., 2015.
Format
Book
Physical Desc
974 pages : maps ; 21 cm
Language
English
ISBN
9780714868660, 0714868663
Notes
General Note
Includes indexes
Description
"International guide ... by the real insiders: over 600 of the world's leading chefs, listing their favorite places to eat"--P. [4] of cover.
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Citations
APA Citation, 7th Edition (style guide)
Warwick, J. (2015). Where chefs eat: a guide to chefs' favorite restaurants . Phaidon Press, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Warwick, Joe. 2015. Where Chefs Eat: A Guide to Chefs' Favorite Restaurants. New York: Phaidon Press, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Warwick, Joe. Where Chefs Eat: A Guide to Chefs' Favorite Restaurants New York: Phaidon Press, Inc, 2015.
Harvard Citation (style guide)Warwick, J. (2015). Where chefs eat: a guide to chefs' favorite restaurants. New York: Phaidon Press, Inc.
MLA Citation, 9th Edition (style guide)Warwick, Joe. Where Chefs Eat: A Guide to Chefs' Favorite Restaurants Phaidon Press, Inc., 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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