Jacques Pépin's simple and healthy cooking
(Book)

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Average Rating
Published
Emmaus, Pa. : Rodale Press ;, [1994].
ISBN
0875962343, 9780875962344, 0875963625, 9780875963624
Status

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Copies

LocationCall NumberStatus
Eisenhower Public Library District - Stacks641.5638 PEPOn Shelf
Oak Brook Public Library - Nonfiction641.5 PEPOn Shelf
Oak Lawn Public Library - Stacks641.5638 PEPINOn Shelf
Riverdale Public Library District - Stacks641.5 PEPOn Shelf
Westchester Public Library - Stacks641.5638 PEPOn Shelf

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More Details

Published
Emmaus, Pa. : Rodale Press ;, [1994].
Format
Book
Physical Desc
xiii, 354 pages : color illustrations ; 25 cm
Language
English
ISBN
0875962343, 9780875962344, 0875963625, 9780875963624

Notes

General Note
Includes index.
Description
Presents easy, economical, homemade stocks, sauces, and dressings that store well, plus provides recipes for many imaginative appetizers, main courses, side dishes, and sweets. Includes hand-drawn illustrations and eighty-eight color photographs.

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Citations

APA Citation, 7th Edition (style guide)

Pépin, J. (1994). Jacques Pépin's simple and healthy cooking . Rodale Press ;.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Pépin, Jacques. 1994. Jacques Pépin's Simple and Healthy Cooking. Emmaus, Pa.: Rodale Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Pépin, Jacques. Jacques Pépin's Simple and Healthy Cooking Emmaus, Pa.: Rodale Press, 1994.

Harvard Citation (style guide)

Pépin, J. (1994). Jacques Pépin's simple and healthy cooking. Emmaus, Pa.: Rodale Press.

MLA Citation, 9th Edition (style guide)

Pépin, Jacques. Jacques Pépin's Simple and Healthy Cooking Rodale Press ;, 1994.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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