Blue Ginger : East meets West cooking with Ming Tsai
(Book)
Author
Contributors
Published
New York : Clarkson Potter, 1999.
ISBN
0609605305
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Evergreen Park Public Library - Stacks | 641.595 TSA | On Shelf |
Subjects
LC Subjects
More Details
Published
New York : Clarkson Potter, 1999.
Format
Book
Physical Desc
275 pages :b illustrations (some color) ; 24 cm
Language
English
ISBN
0609605305
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Tsai, M., & Boehm, A. (1999). Blue Ginger: East meets West cooking with Ming Tsai (First edition.). Clarkson Potter.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Tsai, Ming, 1964- and Arthur. Boehm. 1999. Blue Ginger: East Meets West Cooking With Ming Tsai. New York: Clarkson Potter.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Tsai, Ming, 1964- and Arthur. Boehm. Blue Ginger: East Meets West Cooking With Ming Tsai New York: Clarkson Potter, 1999.
Harvard Citation (style guide)Tsai, M. and Boehm, A. (1999). Blue ginger: east meets west cooking with ming tsai. First edn. New York: Clarkson Potter.
MLA Citation, 9th Edition (style guide)Tsai, Ming, and Arthur Boehm. Blue Ginger: East Meets West Cooking With Ming Tsai First edition., Clarkson Potter, 1999.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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