The perfect portion cookbook : using the simple 100 calorie counting system
(Book)

Book Cover
Average Rating
Author
Williams, Anson.
Contributors
Warden, Bob.
Dolgov, Mona.
Published
Natick, MA : Partners In Publishing, LLC, [2016].
ISBN
9781495179211, 1495179214
Status
On Shelf
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Description

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Copies

LocationCall NumberStatus
Bloomingdale Public Library - Nonfiction641.5635 WILOn Shelf

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Subjects

LC Subjects
Comfort food.
Cookbooks.
Food portions.
Recipes.
Reducing diets -- Recipes.
Weight loss.

More Details

Published
Natick, MA : Partners In Publishing, LLC, [2016].
Format
Book
Physical Desc
345 pages : color illustrations ; 26 cm
Language
English
ISBN
9781495179211, 1495179214

Notes

General Note
"Your favorite 150 comfort food recipes"--Cover.
General Note
Includes index.
Description
"The Perfect Portion cookbook is filled with 150 delicious comfort food recipes, all crafted with the right ingredients, so you don't have to give up the foods you love! Everything from French Toast to Lasagna and Apple Turnovers, all with easy, perfect portion control, using our SIMPLE, revolutionary 100 Calorie Counting System. Now, without worry or guilt, we can all eat perfect portions of the foods we love."--Amazon.com.

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Citations

APA Citation, 7th Edition (style guide)

Williams, A., Warden, B., & Dolgov, M. (2016). The perfect portion cookbook: using the simple 100 calorie counting system (First edition.). Partners In Publishing, LLC.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Williams, Anson, Bob. Warden and Mona. Dolgov. 2016. The Perfect Portion Cookbook: Using the Simple 100 Calorie Counting System. Natick, MA: Partners In Publishing, LLC.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Williams, Anson, Bob. Warden and Mona. Dolgov. The Perfect Portion Cookbook: Using the Simple 100 Calorie Counting System Natick, MA: Partners In Publishing, LLC, 2016.

Harvard Citation (style guide)

Williams, A., Warden, B. and Dolgov, M. (2016). The perfect portion cookbook: using the simple 100 calorie counting system. First edn. Natick, MA: Partners In Publishing, LLC.

MLA Citation, 9th Edition (style guide)

Williams, Anson., Bob Warden, and Mona Dolgov. The Perfect Portion Cookbook: Using the Simple 100 Calorie Counting System First edition., Partners In Publishing, LLC, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Syndetics Unbound

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