Brooks Headley's fancy desserts : the recipes of Del Posto's James Beard Award-winning pastry chef
(Book)
Description
Copies
| Location | Call Number | Status |
|---|---|---|
| Downers Grove Public Library - 2nd Floor - Adult | 641 DISHES DESSERTS *HEA | On Shelf |
| Eisenhower Public Library District - Stacks | 641.86 HEA | On Shelf |
Subjects
More Details
Notes
Reviews from GoodReads
Citations
Headley, B., Cechin-De la Rosa, C., Fulford, J., & Shopsin, T. (2014). Brooks Headley's fancy desserts: the recipes of Del Posto's James Beard Award-winning pastry chef (First edition.). W. W. Norton.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Brooks, Headley et al.. 2014. Brooks Headley's Fancy Desserts: The Recipes of Del Posto's James Beard Award-winning Pastry Chef. New York, NY: W. W. Norton.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Brooks, Headley et al.. Brooks Headley's Fancy Desserts: The Recipes of Del Posto's James Beard Award-winning Pastry Chef New York, NY: W. W. Norton, 2014.
Harvard Citation (style guide)Headley, B., Cechin-De la Rosa, C., Fulford, J. and Shopsin, T. (2014). Brooks headley's fancy desserts: the recipes of del posto's james beard award-winning pastry chef. First edn. New York, NY: W. W. Norton.
MLA Citation, 9th Edition (style guide)Headley, Brooks,, Chris Cechin-De la Rosa, Jason Fulford, and Tamara Shopsin. Brooks Headley's Fancy Desserts: The Recipes of Del Posto's James Beard Award-winning Pastry Chef First edition., W. W. Norton, 2014.