Whole grains for a new generation : light dishes, hearty meals, sweet treats, and sundry snacks for the everyday cook
(Book)

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Published
New York : Stewart, Tabori & Chang, 2012.
ISBN
9781617690013, 1617690015
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Downers Grove Public Library - 2nd Floor - Adult641 INGREDIENTS GRAINS *KRIOn Shelf

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Published
New York : Stewart, Tabori & Chang, 2012.
Format
Book
Physical Desc
272 pages : color illustrations ; 23 cm
Language
English
ISBN
9781617690013, 1617690015

Notes

Bibliography
Includes bibliographical references and index.

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APA Citation, 7th Edition (style guide)

Krissoff, L. (2012). Whole grains for a new generation: light dishes, hearty meals, sweet treats, and sundry snacks for the everyday cook . Stewart, Tabori & Chang.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Krissoff, Liana. 2012. Whole Grains for a New Generation: Light Dishes, Hearty Meals, Sweet Treats, and Sundry Snacks for the Everyday Cook. New York: Stewart, Tabori & Chang.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Krissoff, Liana. Whole Grains for a New Generation: Light Dishes, Hearty Meals, Sweet Treats, and Sundry Snacks for the Everyday Cook New York: Stewart, Tabori & Chang, 2012.

Harvard Citation (style guide)

Krissoff, L. (2012). Whole grains for a new generation: light dishes, hearty meals, sweet treats, and sundry snacks for the everyday cook. New York: Stewart, Tabori & Chang.

MLA Citation, 9th Edition (style guide)

Krissoff, Liana. Whole Grains for a New Generation: Light Dishes, Hearty Meals, Sweet Treats, and Sundry Snacks for the Everyday Cook Stewart, Tabori & Chang, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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