Kitchen science lab for kids: 52 mouth-watering recipes and the everyday science that makes them taste amazing

Book Cover
Average Rating
Author
Heinecke, Liz Lee
Publisher
Quarry Books
Publication Date
2019.
Language
English
Book
 Show Edition
On Shelf
Where is it?
Place Hold

Description

Loading Description...

More Like This

Loading more titles like this title...

Subjects

Subjects
Alimentation
Children
Children -- Nutrition
Children -- Nutrition -- Juvenile literature
Cookbooks
COOKING
COOKING -- General
Cuisine rapide
Enfants
Enfants -- Alimentation
General
Nutrition
Quick and easy cooking
Quick and easy cooking -- Juvenile literature

More Details

ISBN
9781631597411
9781631597428

Published Reviews

Reviews from GoodReads

Loading GoodReads Reviews.

Syndetics Unbound

Staff View

Loading Staff View.