Nari Kye
Author
Pub. Date
[2021]
Language
English
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Formats
Description
A guide to some of the world's most fascinating places. As seen and experienced by writer, television host, and relentlessly curious traveler Anthony Bourdain. Anthony Boudrain saw more of the world than nearly anyone. His travels took him from the hidden pockets of his hometown of New Yrok to a tribal longhouse in Borneo; from cosmopolitan Buenos Aires, Paris, and Shanghai to Tanzania's utterly beautiful Serengeti and the stunning desert solitude...
Publisher
Virgil Films
Pub. Date
[2017]
Language
English
Description
Through the eyes of chef heroes like Anthony Bourdain, Dan Barber, Mario Batali, and more, audience will see how the world's most influential chefs make the most of every kind of food, transforming what most people would consider scraps into incredible dishes that create a more secure food system.
Publisher
PBS
Pub. Date
[2014]
Language
English
Description
Chef April Bloomfield owns and operates three restaurants in New York City, the Breslin, John Dory, and Salvation Taco, and is in the process of opening her first spot in San Francisco called Tosca. Over the course of eight half-hour episodes, join executive producer Anthony Bourdain and watch April wrestle with the demands of opening a restaurant, testing menu ideas, obsessing over ingredients, and cooking with her mentors and contemporaries.